Crop rotation

Crop rotation:- 

Introducvtion:-

> Crop rotation is the practice of growing a variety of crops in the same area over a number of growing seasons.

> It reduces reliance on a single set of nutrients, pest and weed pressure, and the likelihood of developing resistant pests and weeds.

> It is the process of producing a variety of crops in the same place over the course of several growing seasons. 

Criteria for Selection of Crops for Rotation:-

> There should be enough moisture.

> Fertilizer, labour, and machine power are all available.

> Marketing and processing facilities.

> Nutrient availability in the soil.

> The crop's duration—short or long.